Give Back Before Giving Thanks

Start your holiday off right and join Neighbors for the Walk to End Hunger on Thanksgiving morning at the Mall of America! Since 2008, the Walk has raised more than $1,200,000 to fight hunger in the Twin Cities metro area, where one in five families with children don’t have enough to eat. Think hunger isn’t [...]

2020-11-06T08:58:18-06:00October 6th, 2016|Donating, Events, Food Shelf|

August Menu Makers: dried pinto beans

Did you know that pinto beans are the most widely produced beans in the U.S.? They are also incredibly versatile -- from salad to dessert, breakfast to dinner, there are so many ways to use this month's Menu Makers feature. In addition to some excellent recipes, we've also included instructions for preparing and storing the [...]

2020-11-06T08:53:31-06:00October 2nd, 2016|Food Shelf, Programs, Volunteers|

Name the Shelf!

What do you see when you look at this picture? Sure, it’s a shelf with produce, but it goes beyond that. Donated by one of our volunteers, it’s also a favorite stop during each shopping visit. Some days – particularly at this time of year – it may be stocked with fresh from the garden [...]

2020-11-06T08:47:19-06:00September 8th, 2016|Food Shelf, News, Programs, Volunteers|

September Menu Makers: ramen noodles

Much like August, this month's featured item may have you wondering what other ways there are to use it beyond it's traditional preparation; rest assured we've got plenty of options for you! For all you ramen noodle lover's out there, we challenge you to think outside the bowl and try some of these savory and sweet options.

2020-11-06T08:39:32-06:00September 1st, 2016|Food Shelf, News, Volunteering|

Menu Makers bonus!

Ready for your next Menu Makers feature?! Yes, we know it's only half-way through August and you may not have had a chance to try all the spaghetti noodle recipes yet, but we just couldn't wait! In addition to the delicious recipes we posted earlier this month, we're also giving you a full bonus set featuring [...]

2020-11-03T10:35:21-06:00August 16th, 2016|Food Shelf, News, Programs|

August Menu Makers: spaghetti noodles

Do you ever find yourself using an ingredient for one specific dish over and over again, without thinking about the other ways you might be able to incorporate it into something new and exciting? This month's Menu Makers feature -- spaghetti noodles -- could easily be considered one of those ingredients. However, these noodles provide [...]

2020-11-03T10:34:04-06:00August 1st, 2016|Food Shelf, News, Programs|

Challenge yourself to end hunger

Accept the 2016 Food Shelf Challenge from Open Your Heart to the Hungry and Homeless and Neighbors, Inc. this July. You can make a difference for hungry families in our community Minnesota summers were made for trips to the cabin, boat rides on the lake and farmers market outings, not food shelf visits. But that’s [...]

July Menu Makers: canned pears

Sour cream pear bread...orange-glazed chicken with pears...patriotic fruit salad...pear and watermelon salsa...pear chocolate cake...fruity sorbet swirl... Are you hungry yet? Make sure to check out this month's Menu Makers recipes featuring canned pears! You can find them all by clicking here.

2020-11-03T10:29:08-06:00July 1st, 2016|Food Shelf, News, Programs|

June Menu Makers: canned salmon

Do you know about all the health benefits of salmon? Eating this fish provides: Omega-3 fatty acids to help support brain function, boost eye health and lower triglycerides (which helps prevent heart disease) Selenium that helps protect against free radical damage and is great for healthy hair, skin, nails and bones Vitamin D, which helps regulate [...]

2020-11-03T10:23:04-06:00June 1st, 2016|Food Shelf, News, Programs|

Giving back through your garden

Don’t you love this time of year, when the landscape starts turning green and the flowers are in bloom? Now is also the time when many are starting to plant their gardens with fruits and vegetables to harvest later in the season – including Neighbors! We have four planters on-site that are maintained by a [...]

2020-11-03T10:14:14-06:00May 11th, 2016|Donating, Food Shelf, News, Volunteers|

Stamp Out Hunger food drive is May 14

Saturday, May 14, is the Stamp Out Hunger food drive. Each year across the country, mail carriers help their local food shelves by collecting food donations -- and all you have to do to participate is leave a bag or box of food next to your mailbox before your mail is delivered! Your mail carrier will pick [...]

May Menu Makers: canned vegetable soup

Have you ever considered putting vegetable soup in your meatloaf? How about adding greens or grilled cheese cubes to your bowl of soup? Canned vegetable soup is May's Menu Makers feature, and there are a variety of ways to use this pantry staple! The recipes -- along with others -- can be found here.

2020-11-03T10:11:19-06:00May 2nd, 2016|Food Shelf, Volunteers|

March Menu Makers: Toasted Oats Cereal

Looking for a way to create some crunch? This month, the Menu Makers program is featuring toasted oats cereal. From savory to sweet, this product can be used in so many ways to create a variety of dishes. Check out March's recipes -- which range from cereal bars and snack mixes to chicken strips and parfaits -- here. Happy cooking!

2020-11-03T08:50:41-06:00March 2nd, 2016|Food Shelf, Programs|
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