Generous gardeners unite to fight hunger

by Tim Spitzack From the May 2018 edition of the South St. Paul Voice** The tomato is one of the most universal vegetables in the world. OK, it’s technically a fruit but it’s commonly called a vegetable in cooking. This juicy red fruit (happy?) is grown and eaten on nearly every continent and is enjoyed [...]

2020-08-06T14:49:34-05:00May 24th, 2018|Donors, Food Shelf|

2018 March Minnesota FoodShare a Success

The 2018 March Minnesota FoodShare campaign has wrapped up and what a journey it has been! From the time we started planning in January to the last donation received in April, we have so many people to thank for making it a success. Staff, volunteers, donors, community, business, and so many more… Each year, we [...]

2020-08-06T15:42:48-05:00April 18th, 2018|Donors, Events, Food Shelf|

Volunteer Spotlight: Donation Pick-Up

Mike, Tom, Dave and Howard are a small, but dedicated group of volunteers that provide an important service for Neighbors’ food shelf: donation pick-up. Since our donations are many and we are few, Neighbors relies on volunteers to help us retrieve, load and deliver some of the donations we get from our local food partners. [...]

2020-08-06T15:46:40-05:00April 16th, 2018|Food Shelf, Volunteers|

February Menu Makers: frozen blueberries

This month, Menu Makers is featuring a product that is not only delicious, but full of health benefits -- frozen blueberries! High in antioxidants and fiber, and low in calories, they are a great addition to both sweet and savory dishes. Plus, the frozen version can be enjoyed year-round! Click here for the recipes, which [...]

2020-11-13T08:50:39-06:00February 2nd, 2018|Food Shelf, News, Volunteers|

December Menu Makers: Meals from the Heart rice dinner and fresh sweet potatoes

This month, Menu Makers is featuring recipes that use Meals from the Heart rice dinners and fresh sweet potatoes. The high-protein, fortified rice dinners can be meals in and of themselves, or serve as the base for hot dishes, soup and stuffing. Fresh sweet potatoes are also delicious on their own, but can also become [...]

2020-11-13T08:39:49-06:00December 14th, 2017|Food Shelf, News, Programs|

Why Do I Walk to End Hunger?

Amy's family has made the Walk to End Hunger an annual Thanksgiving tradition. They started eight years ago, when her youngest was just barely walking himself. Now it is something the kids look forward to every year. Amy said, "The day after Halloween this year my oldest asked when we were going to do the [...]

2020-11-13T08:32:13-06:00November 20th, 2017|Donating, Events, Food Shelf|
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