Are you ready to try something new in the kitchen this March? The Menu Makers star ingredient is canned green peas! These little gems are the unsung heroes of the kitchen, always ready to add a pop of color and fresh flavor to any dish. From hearty casseroles to crisp salads and even cookies! Canned green peas can be used in a variety of ways. So get creative and explore the endless possibilities with the Menu Makers recipes featuring this nutritious pantry staple. Get ready to sprout new culinary adventures and nourish your taste buds!

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Green Pea & Parmesan Dip

Pea Salad with Red Onions & Peas

Burger Beef Soup

Warmed or Chilled Pea Soup

Chicken & Noodles with Peas

Green Pea Cookies