The product featured for our Menu Makers program in November is the product that started it all: cranberries. Recipes for this seasonal favorite are new (no repeats from the last time it was featured) and we think you’re really going to like them! The staff favorite by far is the delicious Cranberry Pulled Pork. We were lucky enough to sample it at our United Way fundraising pot luck event. (Thanks, Sue!) But don’t let us decide – try the recipes yourself and let us know which one you think is the best. Cranberry Part II