July’s recipes feature Canned Hominy. Derived from dried maize kernels, this traditional ingredient is soaked and cooked until tender, resulting in soft, chewy kernels with a delightfully mild, slightly nutty flavor. Its versatility makes it an excellent addition to a wide range of recipes, from comforting soups to vibrant salads and everything in between.

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Cilantro Rice with Hominy

Pinto Bean and Hominy Salad

Beef and Hominy Casserole

Chicken Tortilla Soup with Hominy

Sweet Potato Vegan Posole

Hominy Quesadillas

Menu Makers is a recipe-sharing program developed by Neighbors’ food shelf volunteers. It features a different food shelf product each month. The goal of this program is to share simple, affordable and healthy recipes with everyone so we can all eat well and do good things.